Toffifay + Truffle Popcorn for the Win

February 24, 2017

Oooooh Sally and I just love award season! And of course, the grand finale - The Academy Awards - is this Sunday. Which means we have a special sister shindig watching planned. Everything just seems better when we watch together...we think it has to do with our complimentary yet different personalities and opinions. From favorite dresses on the red carpet to favorite presenters and which nominees we have picked to win - it's our ying and yang commentary that makes taking in the Oscars (and all the other award shows from earlier in the season) so fun.

To celebrate the big night we'll be donning cozy sweatpants (duh), gathering our pups (naturally), and indulging in delicious treats (necessary). This year our snacking spread is focused on sweet and savory. After some voting (it is award season, after all!) we determined that Toffifay would be the ideal something sweet to go along side truffle popcorn. A little test drive of the pairing while filling out our personal Oscar ballots (we downloaded ours from here) proved that it's a match made in heaven!

 

If you’ve never had Toffifay, let us tell you that it’s seriously one incredible candy…we’re girls who love chocolate but prefer it to pack a punch of flavor and Toffifay fits our criteria in spades. Nestled into golden trays are little caramel cups filled with a whole hazelnut and topped with chocolate. Chewy, crunchy and smooth…the combo is addictive and irresistible.

Toffifay is delectable on its own but eating it along side popcorn – especially popcorn topped with buttery truffle oil and parmesan cheese – just makes it even more yum. Here’s how we made our truffle popcorn:

  • 1/2 cup corn kernels popped
  • 4 tablespoons unsalted butter
  • 2 teaspoons black truffle oil
  • 1 cup shredded parmesan cheese
  • Kosher salt and fresh cracked black pepper
  • Directions: Melt butter (best done on the stove over low heat) and combine truffle oil. Pop kernels (we use this air popper!). Pour butter and truffle oil mixture over popcorn and toss. Add parmesan cheese, salt and pepper, and toss again.

Trust us when we say that this is one winning snacking pair! We highly suggest getting in on the Toffifay action while you get cozy for your own Oscar viewing!

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